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Shkara

Shkara (stewed fish) is a simple old and extremely popular Odessa dish. Shkara used to be cooked everywhere in Odessa. Then true Odessa residents left and one just couldn't find enough scad. Now scad is back and only few people remember the recipe of correct and very tasty shkara. Aleksei Meniaylov is a true Odessa [...]

By |April 6th, 2015|Appetiser|0 Comments

Tagliatelle with Butter and Black Truffle

- Wow! Is this a real film? Asks me Michel, the director of the restaurant, where I'll soon be shooting. The restaurant’s guests also stand up and approach me, asking for my business cards. The waitress, with modestly eyes down, too. I’ve been using these business cards for more than three years. The funny thing [...]

By |April 3rd, 2015|Pasta|0 Comments

Strawberry Kiss

When my city got covered with ice, a very good friend of mine, working in a bank sphere, towed me along to take pictures of that ice. We arrived at the beach and started strolling along the frozen sea looking for icy beauty. But I got bored quite soon. I took only three pictures and [...]

By |April 1st, 2015|Dessert|0 Comments

Festival of Ravioli: Unexpected Combinations and New Flavours by Food’n’Chef

The most famous dishes of sunny Italy are pasta and pizza. Ravioli Recipe was invented by Italian cooks, as kind of a paste and was so popular at Sicily. Sicily was attractive to conquerors, in different time it was the place for barbarians and Arabs, ruled by the descendants of the Greeks and Romans, the [...]

By |March 11th, 2015|Linkys, Без рубрики|0 Comments

Ravioli Recipe with Spinach, Gorgonzola and Cedar Nuts

If you learn the menu of different regions in Italy, you can also learn history, geography and culture of that country. You can divide the life and food for Italians. Culinary preferences involved in the Neapolitan, Sicilian, Milan, Ligurian cuisine. North Italy presents to the world risotto, lasaniya, soup and absolutely staning Italian ice-cream. And [...]

Ravioli: Recipe with Strawberries and Mascarpone

Recipes of Italian Cuisine have made famous Italian Chefs all over the world. Unique Italian dessert recipes just fascinate all lovers of sweets. By the way, do you know about the roots of a word “dessert”? In French “dessert” means a final of the meal. And final tasty “chord” must be very special. Dessert recipes [...]

Pasta-mania at Food’n’Chef: Think about Pasta, cook Pasta, eat Pasta!

"Italians constantly think of two things, and one of them is spaghetti", Catherine Deneuve used to say during her trip around Italy. Today we can say so not only about the Italians, pasta has conquered the whole world! Have any doubts about that? Then let me show you: Many national cuisines have pasta recipes, vegetarians [...]

By |February 4th, 2015|Linkys|0 Comments

Risotto with saffron and Black Sea mussels

I love risotto! And to say the truth, I always order this dish in restaurants, whenever I can. That’s why I’ve never cooked it by myself. Risotto with saffron and Black Sea mussels Recipe   Save Print Recipe type: Main Dishes Cuisine: Italian Cuisine Serves: 2 Ingredients Carnaroli rice 140 g Mussels 600 g Chicken [...]

By |January 9th, 2015|Main Dishes, Recipes|0 Comments

5 Best Cocktails by Food’n’Chef

Drinks ... How much in this word. Tea, and coffee, and cocktails and healthy things. They are always close to our favorite dishes, as a supplement or aperitif. It can be sweet and sour. Most often, the drink can be found on a person's character. If it's a glass of whiskey, it is likely that it ordered by [...]

By |January 8th, 2015|Linkys|0 Comments

Roasted Langoustine with Crab Cookies and Veal Leg Salad

If you hear something about Hong Kong the first thing that pops in your head is that it is absolutely modern, mod, huge-scale city, where there was some incredible miracle. No wonder it is called the "Asian tigers". Hong Kong id fast-moving, impresses with its volume, territories, but at the same time showing your color! [...]

By |January 7th, 2015|Recipes, Salad, Seafood|0 Comments