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Winter Evening Cocktail

Art is the only suitable word to describe cocktails. You can see everyone drinking cocktails: girlfriends, chatting on a Friday evening on, serious men, discussing the terms of a new deal, friends, celebrating a birthday or a guy who is trying to attract a girl’s attention, “Excuse me, can I treat you with a [...]

By |December 25th, 2015|Drinks|0 Comments

Thai Chicken Recipe with Cashew

And if we're talking about a bird that first comes to mind is the chicken. Chicken Dishes rightly have taken a firm place in our hearts. Chicken Recipes most versatile and delicious unconditionally, and more often than not difficult because cook chicken bad you must still try! It is good for everyday lunch and festive [...]

By |December 24th, 2015|Uncategorized|0 Comments

Godfather Winemaker Cocktail

Mixing cocktails is a pure magic. When seemingly incompatible ingredients are mixed together in a glass, and the result is gorgeous, it can’t be called otherwise as ‘magic’. The etymology of the word ‘cocktail’ is very ambiguous. More than a dozen of different versions explains its origin. If you look in the Oxford Dictionary, the [...]

By |December 23rd, 2015|Uncategorized|0 Comments

Hummus with Olives and Green Oil

We’ve already cooked hummus, even two types of it: classical and with chili pepper. Today I’ll share with you one more recipe. Hummus with olives and basil oil. I’ve got this recipe from Aleksey Shvets. Hummus is extremely healthy. It’s very nutritious and substantial, and at the same time a very healthy food. Especially vegetarians are fond [...]

By |December 22nd, 2015|Uncategorized|0 Comments

Tom and Jerry Cocktail

Christmas rush of preparing for the holiday is gaining momentum with each passing day, and less and less time for the most important day. And this process is always accompanied by some questions. The first - where, how and with whom to celebrate, and the second - that we will eat, and most importantly [...]

By |December 21st, 2015|Без рубрики|0 Comments

Soup with Pomegranate Syrup

I love to recall my trip to Armenia. It was an exciting and delicious trip. And food was not just delicious, but also served in really generous portions. You have to be in a good physical shape for a tip like that. Starve for a couple of weeks Today we are going to cook a [...]

By |December 18th, 2015|Soup|0 Comments

Hot Pepper Hummus

If you feel for something totally new, even unexpected, I would say, then here is a post for you. Today I’ll tell you about Hot Pepper Hummus. I’ve got this recipe from Aleksey Shvets, so far we’ve already cooked plenty of cool dishes together. We’ve already cooked classical hummus. Generally, hummus is a national [...]

By |December 17th, 2015|Appetiser|0 Comments

6 Recipes by Michelin Starred Chefs

Every form of art has the highest level of recognition. Each field of activity is evaluated in a certain way. Oscar for actors, and the Nobel Prize for scientists, but the truth except mathematics. They are not so lucky ;) For culinary art it's a Michelin star. And, in my opinion, it's the most mysterious [...]

By |December 15th, 2015|Linkys|0 Comments

Pistachio Cake with Coconut

Most recently, we're talking about sweet dishes, cooking parfait. And when is winter outside and closer and closer is Christmas with all that gift fever and with them a great cozy home mood when you are watching a good movie under a warm blanket with a cup of cocoa. And here you are really need [...]

Salad with Goat Cheese

Like it or not, but the salad is very, very versatile dish. Whether it's a holiday, a private dinner or a snack. It is so common in the good sense, hard to make a mistake. It is suitable for everyone. Adults and children, fastidious guests and not much for who enjoy light meals and those [...]

By |December 11th, 2015|Без рубрики|0 Comments