Asian Style Beef Tartare Recipe
 
 
Recipe type: Meat and Poultry
Cuisine: Asian Cuisine
Ingredients
  • 100 g cucumber
  • 70 g veal
  • 1 g microgreen
  • 1 g garlic
  • 1 g coriander leaves
  • 2 g Yalta onion
  • 50 ml ginger juice
Sauce
  • 1 g tabasco
  • 15 g soy sauce
  • 15 g Mitsukan rice vinegar
  • 20 g olive oil
  • 10 g lime juice
  • 5 g Yalta onion
  • 3 g coriander
Instructions
  1. Combine all the ingredients, salt and pepper to taste.
  2. Marinade the cucumber in ginger juice for 40 minutes.
  3. Chop the meat finely, mix with the onion and the coriander leaves, dress with the sauce and shape the meatballs.
  4. Put the sauce on the plate, marinated cucumber and the meatballs on top.
  5. Decorate with the garlic chips, microgreen and chili.
Recipe by Food'n'chef at https://old.foodnchef.com/recept-tartar-iz-govyadiny-v-aziatskom-stile/