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Ravioli: Recipe with Strawberries and Mascarpone

Recipes of Italian Cuisine have made famous Italian Chefs all over the world. Unique Italian dessert recipes just fascinate all lovers of sweets. By the way, do you know about the roots of a word “dessert”? In French “dessert” means a final of the meal. And final tasty “chord” must be very special. Dessert recipes [...]

Your enter, Chef!

Today I want to tell you one more story about creating the Food'n'Chef project. That time, I've talked to Sveta and Women's Magazine (Ukraine). Once in London, I visited a trendy restaurant with a Michelin star. There was prepared outlandish dishes, of which I remember for a lifetime, "Beetroot Gazpacho with Avocado Sorbet and Vodka [...]

By |November 10th, 2014|Photo Tips, Без рубрики|0 Comments

Focus on Chef! My memories about Hong Kong

Recently I remembered my trip to Hong Kong and meeting with incredible chef, and work with him is something, I'm still proud of. I share story with Luxury Travel Magazine (Ukraine). Because of my profession with a big passion I really like to meet new people. And living in Hong Kong, I met a Сhef [...]

By |September 1st, 2014|Hong Kong, Без рубрики|0 Comments

6 Cheap Dinner Ideas by Best World Chefs

When I travel around the world and shoot food for the best chefs of our planet, I always ask them for recipes of their favourite and popular dishes for my recipe blog. This is actually a unique case, when a chef unveils his or her cooking process. But I'm lucky, and almost always manage to [...]

By |August 23rd, 2014|Linkys, Без рубрики|0 Comments

17 cuinary adventures expecting in Barcelona

17 кулинарных приключений Барселоны Барселона входит в четверку моих любимых городов и, поэтому неудивительно, что я хочу возвращаться в этот город. Моя первая поездка в Барселону носила рабочий характер и я был счастлив познакомиться и поработать с лучшими шеф-поварами этого славного города. Именно они открыли мне кулинарные секреты столицы Каталонии. Секреты, которые не [...]

By |May 7th, 2013|Без рубрики|0 Comments

How I Became a Photographer (Part I)

Everything is relative. And if you have no opportunity to compare its present state and its past, and you will live in a fictional reality it. Many people have personal diaries, not sparing their time to it. I am deprived of such an opportunity, I simply do not have the patience to write my thoughts [...]

By |February 10th, 2011|Photo Tips, Без рубрики|0 Comments

Meatloaf Recipe

One of the most important and main courses in the world is bread. What could be better than bread? Only meat. And what could be better than meat? Meatloaf! Today we will prepare Meatloaf or meat bread. Meatloaf is a meat casserole or large meatball in the form of bread. But somehow, incredibly, it's much [...]