Sea bass fish is also called a ‘wolf fish’. And branzino in Italy. It belongs to elite class of fish as there are almost no bones in it, and meat is so tender. It’s also important that this sort of fish is low in calories, that’s the reason sea bass is so popular among people [...]
Let’s travel! Where? To Greece! To sunny, hospitable Greece, where, as a famous saying says, there is everything. As you’ve already understood, today we are going to cook a Greek dish - Tabouli Salad with Feta and Couscous. Tabouli and couscous are more typical for the southern Mediterranean cuisine, and for Greek cuisine in particular. [...]
One of the most important and main courses in the world is bread. What could be better than bread? Only meat. And what could be better than meat? Meatloaf! Today we will prepare Meatloaf or meat bread. Meatloaf is a meat casserole or large meatball in the form of bread. But somehow, incredibly, it's much [...]
When you cook the main dish is always need some addition. A side dish. More often we used to see a side dish in the form of vegetables, potatoes, rice or some cereal, you can be so creative here. The word garnish or side dish comes from the French "garnir" and means decorating and filling. A [...]
