Marinated Duck with Chanterelles Gris and Black Pudding, Served with Pickled Cherries
Do you have a couple of hours to prepare a special dish? And a couple of hours to find and prepare all 40 ingredients? Do you like the small duck? But don’t want the banal taste? Do you adore delicacies and try something new, so later to tell about this your friends? Well, okay, that's [...]