In our digital time, when there's a camera installed almost everywhere, even in a matchbox, everything that is left is to enjoy ourselves in photos. But unfortunately the result is often frustrating. It seems that everything works towards a great photo: atmosphere, dress and make-up. But when you look at a camera screen the first [...]
If you want to try a new American cuisine, to experience this unforgettable taste - start with this burger with rosemary aioli and onion confiture and garnish: salad with persimmon, chard, walnuts and pomegranate sauce and Dijon mustard. And it’s only aurally seems complicated, because this burger to cook is very easily. 5.0 from 2 [...]
If you want something that is impossible to cook well without visiting the coolest deli in the city, without wandering through the benches with cheeses and not only - this recipe is for you. It's also for you if in the freezer roe deer loin is waiting for its 15 minutes of fame. It by [...]
Actually this post was supposed to be about tiramisu. I like tiramisu and I like cooking it. Moreover I cook tiramisu with the classic cream zabaione that is slightly different from that used to serve us in restaurants. But more about that will be another time. Recipe of Ukrainian borsch Save Print Prep time [...]
Although I gradually refuse to work with people more and more specialized in food shooting, nevertheless I am fascinated by Hong Kong as a location for portraits. Photo shoot in Hong Kong - it's an adventure, comparable to some amusing tale in which you accidentally hit from under a pen of a crazy writer, enthusiastic [...]
I knew for a long time what hummus is, but tasted this dish for the first time just three weeks ago, when I was asked to take pictures by a well-known hummus producer. Its products are sold in supermarkets, and I decided to come and buy some samples of its products to the test. I [...]
More than half weeks, I lived under the slogan "blog, blog and blog again." I managed to achieve download speed of main blog’s page in three seconds, when last week it crawled like a snail, and now I'm working at the English version, reference to which has already appeared in the main menu. Polenta Gratin [...]
The best time for promenades is early morning. Streets haven’t woken up, small shops and stores are closed, and only lonely passers-by dilute a picture of deserted and sleepy town... Take a cup of coffee in sleepy baristas and enjoying the tart aroma of freshly brewed drink, slowly walking through the lanes of one of [...]
I adore messing around with pastries. There is nothing more interesting than to bake something tasty and as harmful. I have already written that if I didn’t become a photographer, most likely would have chosen the profession of pastry chef or baker. But this recipe of lemon pie is one of my favorite recipe. Since [...]
Here Aleksey Shvets, an excellent cook and generally a good person, and came up with a great recipe for a delicious light baked pudding. The recipe is very simple and cope with it even a small child. Baked pudding-souffle Recipe Save Print Recipe type: Baking Cuisine: European Cuisine Ingredients 900 g of skim cheese [...]
