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Back of a lamb on potatoes with cherry

Every time I look at this photo, I feel extremely hungry. And yes, food-photographer can often get in his own trap. It often happens, when I sort or choose photos. 5.0 from 1 reviews Back of a lamb on potatoes with cherry recipe   Save Print Recipe type: Meat and Poultry Cuisine: French Cuiine Ingredients [...]

Hong Kong. Third day. Chinese English

They scared me in Odessa that when I arrive to Hong Kong, it will be difficult for me to communicate, because very few people speak English. But, it is all the fears caused by poor knowledge of the country. In Hong Kong, almost all people know English. Well, I have never met the person there, [...]

By |November 7th, 2012|Hong Kong, Travel|0 Comments

Plate of Tartares

About tartare we talked a lot and had made it far more than once. And we had a tuna tartare with bioyoghurt and tartare from shrimps with avocado. And we had read its history, and had considered cooking technology in detail. Even it seems there is nothing to say. And sometimes you just need to [...]

By |November 1st, 2012|Appetiser|0 Comments

Hong Kong. Second day. Details.

What immediately caught my eye in the Hong Kong, it's a bunch of different small details that make the atmosphere of any city, anywhere. On this detail you can see evidently the relation of owner to the house. For example, in the hotel. The rooms are practically without details. You can move from city to [...]

By |October 30th, 2012|Hong Kong, Travel|0 Comments

Hong Kong. First day. The smell.

The first thing that I noticed in Hong Kong is a variety of odors. You can’t meet it in Ukraine. We have the same smells. The same smell of streets, the same stink of supermarkets. Equally smells for potatoes, tomatoes and old women in all markets of the country. And McDonald's has the same smell [...]

By |October 25th, 2012|Hong Kong, Travel|0 Comments

Hong Kong. Flight.

As I promised, I'm starting a series of posts about Hong Kong, which I visited in October. All photos were taken on the iPhone, so don’t treat them as highly artistic. Shoot “street” is not mine. I just share my experiences. All the way from Odessa to Hong Kong took about one day and a [...]

By |October 18th, 2012|Hong Kong, Travel|0 Comments

Roll with tempura shrimp in wasabi sesame with pineapple, avocado and pepper salsa

They are not big. They are tasty. They leave a lot of room for creativity. They are rolls. Japanese rolls. I call them samurai salad and prefer them to simple nigiri. 5.0 from 1 reviews Roll with tempura shrimp in wasabi sesame with pineapple, avocado and pepper salsa Recipe   Save Print Prep time 30 [...]

By |October 18th, 2012|Main Dishes, Recipes, Seafood|1 Comment

Lviv – the city of lions

If you would like to visit Ukraine, then Lviv should be must-see destination of your travel calendar. It is really a great city to walk around in the early morning through its narrow streets,to drink flavored coffee in one of the many cafes and to feel the history of this amazing place. To my big [...]

By |October 12th, 2012|Travel, Ukraine|0 Comments

Thai-Italian Friendship Salad Recipe

Recipes of tasty salads start with inspiration! The author of today's recipe, Sergey Kalinin has been inspired by Italian and Thai cuisines. In Sergey's opinion, Italian and Thai cooks are able to find new combinations of ordinary ingredients and create unique dishes. Italian salad with Thai dressing and Asian greens mix tastes great in any [...]

Tuna with citrus dressing

Taking pictures of Alexei on that cloudy cold day I couldn’t imagine that in a short period of time we would become good friends and for a good while would work and shoot lots of dishes for different projects. And we still cooperate with him. Tuna with citrus dressing recipe   Save Print Recipe type: [...]

By |October 6th, 2012|Seafood|0 Comments