The most delicious ice cream I’ve ever tasted was in Prague in the Cafe Angelato. Biljana, hostess cafe, on the basis of Italian gelatin creates just incredible things.
Biljana Kebakoska Dimitrijević, Angelato café
On the second place in my list of the tastiest ice cream is naturally that Italian gelatin, which I ate in a nondescript gelatin cafe in Milan.
And the third nominee decided in my list of the most delicious ice cream. It is a small kiosk right near the Ferris wheel in Singapore. Insanely delicious, if you still consider the heat inherent in this region.
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