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Pentax 645Z Medium Format DSLR Camera Test And Waffle Cone With Condensed Milk And Nuts

I'm anything but a technical person. I don't care about different specifications, number of megapixels and other features so cherished by geeks. 1.0 from 1 reviews Waffle Cone With Condensed Milk And Nuts Recipe   Save Print Recipe type: Baking Cuisine: Austrian Cuisine Ingredients Dough ingredients: 50g butter 100ml milk 50g sugar 50g powdered sugar [...]

Chicken in Orange Sauce

When people ask me, how it was in Armenia, I grin and say: '+5 kilos'. Yes, it's no joke. Chicken in Orange Sauce Recipe   Save Print Recipe type: Meat and poultry Cuisine: Armenian Cuisine Ingredients 0.1 kg olive oil 1.25 kg chicken leg quarters (fresh frozen) 0.1 kg butter 0.25 bulb onion 0.4 kg [...]

Rum Baba

I often cook pastry with my son. We usually work in a kind of tandem. He loves to play with dough, and I like to eat it all. Rum Baba Recipe   Save Print Recipe type: Baking Cuisine: French Cuisine Ingredients Dough ingredients: 150 g flour 6 g fresh (pressed) yeast 65 g milk 2 [...]

Strawberry Gazpacho with Chinese five-spice powder and prawns

I've devoted my every spare moment to my favourite blog and project Food’n’Chef these past two weeks. And I must admit, this is not an easy task. Strawberry Gazpacho with Chinese five-spice powder and prawns Recipe   Save Print Recipe type: Soup Cuisine: Thai Cuisine Ingredients Strawberry 150 g + 30 g for tartar 30 [...]

By |December 17th, 2014|Recipes, Soup|0 Comments

Ravioli filled with ricotta and lemon from Amalfi

Just today I’ve encountered an excellent idea of how to celebrate the New Year. Dispose randomly all seven deadly sins from the Bible in your company and enjoy them the whole night long. Ravioli filled with ricotta and lemon from Amalfi Recipe   Save Print Recipe type: Pasta Cuisine: Italian Cuisine Ingredients 3 eggs 200 [...]

Arroz del Senyoret or Arroz a banda

Lots of tourists came to Spain solely for its paella. And I can say, its unforgettable taste is really worth travelling half-way round the world. To say the truth, I tasted the best paella for tourists, as it's named by Jorge - creative and charismatic Spanish chef who shared the recipe of his dish for [...]

Lamb Roll

Everything is relative. There are no bad and no good things. There is only our perception of the situation. Lamb Roll Recipe   Save Print Prep time 30 mins Cook time 20 mins Total time 50 mins   Recipe type: Meat and Poultry Cuisine: Armenian Cuisine, French Cuisine Serves: 1 Ingredients 200 g lamb fillet [...]

Foie gras custard with crispy shallot

Pate is one of my vices. Strong coffee, aromatic roll, smell of freshly cut flowers put in a vase on the table and pate which is spread on the piece of bread by someone you love – this is the best and the most romantic breakfast. Foie gras custard with crispy shallot Recipe   Save [...]

Thanksgiving Turkey

Some days are just crazy. Some are really crazy! In the past six months of my life, the number of days like this has been just over 99%. Thanksgiving Turkey Recipe   Save Print Prep time 3 hours Cook time 10 mins Total time 3 hours 10 mins   Recipe type: Meat and poultry Cuisine: [...]

Best Salmon Recipe Six Ways

The dish I would like to share now is Salmon Four Ways. It’s a selected one, for real gourmands. Your stomach will be never over-loaded, but you can enjoy it feeling the combination of tastes with your receptors that will be a bit shocked.  Pleasantly, of course. Enjoy! Best Salmon Recipe Six Ways: Salmon Six [...]